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Ethics in Retail Dietetics

PAT J. HARNED, Ph.D., LPEC, Chief Executive Officer, Ethics & Compliance Initiative

As Registered Dietitians, we adhere to the Code of Ethics for the Nutrition and Dietetics Profession. It is a topic of critical importance in all areas of practice. It can feel especially tricky navigating the ethics for our profession in the retail setting where advertising, marketing and promotional pricing are the primary drivers of the retail grocery business. This session will provide training on ethics specifically geared towards retail dietitians.

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